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HOW TO MAKE VEGETABLE SAUCE
INGREDIENTS
* Tomatoes
* Red bell pepper
* Scotch bonnet pepper
* Onion
* Fish
* Garlic powder
* Salt
* Seasoning cubes
* Ground pepper
* Vegetable oil
* Pumpkin(or any vegetable of your choice).
PREPARATIONS
* Wash and slice the fish into desired sizes. Season the fish using garlic powder, salt,…Read More -
Something spicy for the cold weather ☁️
Just use this combo hold body 🍺
CATFISH PEPPER SOUP
======================Ingredients:
1.2 kg fresh fish
110g onions, chopped (1 medium)
2 seasoning cubes
1 tablespoons ground crayfish
2 scotch bonnet
salt
2 big ehuru (3 small), ground 1/2 teaspoon ground uziza
2 sticks uda utazi leaves…Read More1 Comment -
How To Make Nigerian BunsFlour 2cupsBaking powder 1/2tbspNutmeg 1/8Milk flavor 1/4Sugar 4-5tbspButter 1tbspEgg 1small(optional, ignore if you don’t want it soft)Water 1cup(check your consistency)ProceduresStep1: pour your flour in a bowlStep2: add baking powder, nutmeg, milk flavour and sugar. Then mixStep3: add butter in and coarse with your…Read More
4 Comments -
Ofé Nsala.(WHITE SOUP)
Ingredients:
Live chicken OR Goat meat
1 medium size smoked Fish
Dried Pepper ( Cameroun type preferable)
1 teaspoon Uziza seeds (ground)
2 pieces Uda (crushed)
1 tablespoon crayfish (ground)
Few slices Uziza leaves (as herb)
1-2 table spoons yam flour or 2 palm size flattened pounded yam (to thicken soup)
Water…Read More3 Comments -
👩 🍳 We love salads 🥗🥗🥗🥗if you like them leave me a Yummy to know you read me 🙏
Salad #1 . Arugula, lettuce leaves 🥬 🌿 tomatoes 🍅 boiled eggs 🥚 nice northern or tuna.
Line 🥗Vinaigrette: olive oil, dressing vinegar, salt and pepper black ground.
Salad #2. Lettuce 🥬 tomatoes 🍅 boiled eggs 🥚 Tuna .
Alino,Mix olive oil, apple 🍏 cider…Read More -
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HOW TO MAKE CABBAGE FRIED RICE
INGREDIENTS
* Rice
* Cabbage (sliced)
* Carrots (diced)
* Smoked sausage/beef (diced)
* Spring onion (diced)
* Curry powder
* Thyme
* Seasoning cubes
* Salt
* Onion (chopped)
* Garlic and ginger
* Chili pepper
* Thyme
* Chicken
* Vegetable oil
PREPARATIONS
* Wash and season the chicken using salt, seasoning…Read More6 Comments -
HOW TO MAKE CHIN CHIN (FOUR DIFFERENT FLAVOURS) 1. VANILLA CHINCHIN4 cups or 500g all purpose flour1/2 cup or 100g sugar1/2 teaspoon baking powder1 large egg180ml or 3/4 cup fresh milk (you can also evaporated milk or powdered milk)8 tablespoons or 1/2 cup melted butter or margarine 1 teaspoon vanilla extract 1/2 teaspoon nutmeg or cinnamon Pinch…Read More
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