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HOW TO PREPARE EFO RIRO
Follow Prosper Toluwani for moreEfo riro is a popular Nigerian stew made with leafy greens like spinach or bitter leaves, and meat or fish. Here’s a simple recipe to cook efo riro:
Ingredients:
– 2 cups of leafy greens (spinach, bitter leaves, or a combination)
– 2 tablespoons of vegetable oil
– 1 onion,…Read More1 Comment -
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HOW TO TIGER NUT DRINK
Ingredients:
• 2 cups of Tiger Nuts (Dried or Fresh)
• 1 medium Ginger
• 10 Dates (Or less)
• 1 Coconut (Crack the shell and extract the flesh for blending)
. Banana
Directions:
Step 1:
Soak the tiger nuts in clean water Overnight (if you are using the dry tigernuts)Step 2:
Rinse the soaked…Read More5 Comments -
Yorubas in the house dinner is served gbakota nu👌👌
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1 Comment
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It’s not what we have in life but who we have in our life that matters.
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Something spicy for the cold weather ☁️
Just use this combo hold body 🍺
CATFISH PEPPER SOUP
======================Ingredients:
1.2 kg fresh fish
110g onions, chopped (1 medium)
2 seasoning cubes
1 tablespoons ground crayfish
2 scotch bonnet
salt
2 big ehuru (3 small), ground 1/2 teaspoon ground uziza
2 sticks uda utazi leaves…Read More1 Comment -
“BUTTER CAKE 😋
Ingredients:
3 cups all-purpose flour
2 cups sugar
1 cup butter
1 cup milk
5 eggs
4 teaspoons baking powder
1 teaspoon vanilla extract
1 teaspoon whiskey
½ teaspoon salt
Instructions:
Cream together the butter and sugar until well combined. Then add the egg yolks, whiskey, and vanilla, mixing until thoroughly…Read More3 Comments - Load More Posts


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