Yam and garden egg sauce.

Ingredients for the garden egg sauce:
8 big garden eggs
1 cup palm oil
1 onionHabanero
Pepper and salt (to taste)
1 small ogiri okpei (iru). This is optional.
Fish.

Cooking directions:
-Rinse and blend the garden eggs using a blender or mortar. You can also cook the to soften before blending.
-Cut the…Read More

HOW TO MAKE DATE SYRUP

Try this and you will stop using Sugar😋

1. Wash and deseed the dates

2. Soak the date for 8 hours or overnight

3. Cook the soaked Dates till it’s really muchy.

4. Blend, seive and squeeze every liquid out of it.

5. Repeat No. 4 till chaff is tasteless.

6. Boil the extracted liquid…Read More

HOW TO MAKE VEGETABLE SAUCE
INGREDIENTS
* Tomatoes
* Red bell pepper
* Scotch bonnet pepper
* Onion
* Fish
* Garlic powder
* Salt
* Seasoning cubes
* Ground pepper
* Vegetable oil
* Pumpkin(or any vegetable of your choice).
PREPARATIONS
* Wash and slice the fish into desired sizes. Season the fish using garlic powder, salt,…Read More

Turkish Bread
INGREDIENTS
8 ½ cup flour(1,1kg)
1.7 cup of warm water 400 ml
1.7 cup of yogurt 400ml
1 tsp salt
1 pack dry instant yeast 10 g
3 tbsp vegetable oil
½ cups butter 60 g
METHOD
Stir in flour, yeast, yogurt, salt and water. When you have obtained a fine dough, coat it with oil, covered with transparency and leave the amount o…Read More