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Nice one dear
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“AFANG SOUP”
*Recipe:-*
1. Cow tail (or any meat of your choice )
2. Dry fish
3. Stock fish
4. Dry Fish
5. waterleaf ( thinly chopped)
6. Okazi leaf ( blended)
7. Crayfish ( grounded)
8. Fresh pepper ( blended)
9. seasoning cube
10. Palm oil
11. Salt to taste
12. shell prewinkle ( optional)*Procedure:-*
1. Season and steam the meat…Read More
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Black SoupIngredients2 cups of Washed bitter leavesHalf cup of sliced Scent leaves2 cups of sliced uziza leavesHandful of marched Eburomihne (Wide leaf)300g of roasted fish1kg of assorted meat.half cup of ground crayfishGround Pepper to taste3 seasoning cubes.7 pieces of stockfish ear4 cups of palm fruit sauce.Salt to taste.Serving: 6Preparation…Read More
7 Comments -
Yorubas in the house dinner is served gbakota nu👌👌
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HOW TO MAKE VEGETABLE SAUCE
INGREDIENTS
* Tomatoes
* Red bell pepper
* Scotch bonnet pepper
* Onion
* Fish
* Garlic powder
* Salt
* Seasoning cubes
* Ground pepper
* Vegetable oil
* Pumpkin(or any vegetable of your choice).
PREPARATIONS
* Wash and slice the fish into desired sizes. Season the fish using garlic powder, salt,…Read More - Load More Posts
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