Turkish Bread
INGREDIENTS
8 ½ cup flour(1,1kg)
1.7 cup of warm water 400 ml
1.7 cup of yogurt 400ml
1 tsp salt
1 pack dry instant yeast 10 g
3 tbsp vegetable oil
½ cups butter 60 g
METHOD
Stir in flour, yeast, yogurt, salt and water. When you have obtained a fine dough, coat it with oil, covered with transparency and leave the amount o…[Read more]

How to make sweet zobo drink
Ingredients
1) zobo leaves

2) pineapple and cucumbers
3)ginger
4) Any flavour of your choice
Method
1) set your big pot on fire and pour enough quantity of water
2) wash your zobo leaves in a cold water to remove dirt( don’t leave it in the water for long, just put it in the water and quickly use your hand…[Read more]

HOW TO MAKE MEAT PIE

INGREDIENTS:

FOR THE DOUGH
8 cups all-purpose flour
250g Butter
3 Eggs (1 for brushing)
1 teaspoon Salt
1 tablespoon sugar
1 teaspoon baking powder
1/4 cup (60ml) cold water

FOR THE FILLING:
350g Ground beef
1 Potato, peeled and diced into small cubes
1 Large Onion, chopped
1 Large Carrot, peeled and…[Read more]

👩 🍳 We love salads 🥗🥗🥗🥗if you like them leave me a Yummy to know you read me 🙏

Salad #1 . Arugula, lettuce leaves 🥬 🌿 tomatoes 🍅 boiled eggs 🥚 nice northern or tuna.

Line 🥗Vinaigrette: olive oil, dressing vinegar, salt and pepper black ground.

Salad #2. Lettuce 🥬 tomatoes 🍅 boiled eggs 🥚 Tuna .
Alino,Mix olive oil, apple 🍏 cider…[Read more]

Spicy Kulikuli Recipe

4 cup of groundnut
4 teaspoon grounded pepper
4teaspoon grated ginger
Salt to taste
Vegetables for frying,preferably Kulikuli oil
That’s the oil extracted from it

Procedure

Soak the groundnut in warm water with salt for 20mins and sun dry

Roast the groundnut once it is dry and peel the skin

Blend the…[Read more]

Enjoy your weekend with this pump👌
OFADA SAUCE

Ingredients:
(4-8 servings)

3 _4 Semi unripe tomatoes
1 small bunch of red chilli peppers
1 small basket of Peppers
1 small basket of Red bell peppers
1 big onions
I wrap of locusts beans/ iru
Assorted meats
Dry fish
Brown cow skin wash and cut
6 hard boiled eggs
3 cooking spoonful…[Read more]

Tasty Ofe Onugbu (Bitterleaf Soup) Recipe.

Ingredients:
Washed and cleaned bitterleaf
Assorted meat (beef, kpomo, goat meat, shaki)
Assorted fish (stockfish, dried fish, smoked fish)
Ground crayfish
Palm oil
Cocoyam (ede)
Seasoning cubes/liquid/powder (Maggi/Knorr)
Ogiri (local seasoning)
Salt and pepper to taste.

Tips: before you…[Read more]

Ogbono Soup Recipe:

Ogbono soup is a popular Nigerian soup that is known for its unique thick and slimy texture. Here’s a basic recipe:

Ingredients:

– 1/2 cup ground ogbono seeds (African wild mango seeds)
– 2 cups of water or stock
– 1 pound of assorted meat (beef, tripe, or whatever you prefer)
– 1/2 cup palm oil
– 2-3 cups of…[Read more]

Yam and garden egg sauce.

Ingredients for the garden egg sauce:
8 big garden eggs
1 cup palm oil
1 onionHabanero
Pepper and salt (to taste)
1 small ogiri okpei (iru). This is optional.
Fish.

Cooking directions:
-Rinse and blend the garden eggs using a blender or mortar. You can also cook the to soften before blending.
-Cut the…[Read more]

Mouthwatering chicken okro soup.

Ingredients:
Sliced Okra (a medium-size bowl full)
Fluted Pumpkin leaves (as desired) optional
Live or frozen chicken
Stockfish head (medium size)
1 kg of meat (beef)
2 medium sizes frozen mackerel.
Kpomo
3 seasoning cubes
Salt and pepper to taste.
200ml Red (palm) oil
Half cup of ground…[Read more]

HOW TO MAKE DATE SYRUP

Try this and you will stop using Sugar😋

1. Wash and deseed the dates

2. Soak the date for 8 hours or overnight

3. Cook the soaked Dates till it’s really muchy.

4. Blend, seive and squeeze every liquid out of it.

5. Repeat No. 4 till chaff is tasteless.

6. Boil the extracted liquid…[Read more]

HOMEMADE CHINESE RICE

Ingredients:
3 cups of prepared white rice
½ cup of green bell pepper
½ cup onion
½ cup grated carrot
diced chinese corn
Oil and soy sauce
Preparation:
1. Prepare the white rice as you normally do
2. In addition, fry the onion and paprika with a little oil, then add the carrot and chives and fry a li…[Read more]