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Elginny Utonwa posted an update in the group 
Foodie’s Group 11 months ago
Something spicy for the cold weather ☁️
Just use this combo hold body 🍺
CATFISH PEPPER SOUP
======================
Ingredients:
1.2 kg fresh fish
110g onions, chopped (1 medium)
2 seasoning cubes
1 tablespoons ground crayfish
2 scotch bonnet
salt
2 big ehuru (3 small), ground 1/2 teaspoon ground uziza
2 sticks uda utazi leaves…[Read more]
Elginny Utonwa posted an update in the group Foodie’s Group 11 months ago
OKRO SOUP 🍲 😋
Okro soup is one of the easiest nigerian soups,its quick to prepare and once your done cutting the vegetables, the soup is ready in no time
Ingredients
Okro 200g
Beef
Fish(Titus/mackerel, dry fish and stock fish)
Prawns(optional)
Red oil(palm oil) 2 cooking spoon
pepper
onion (one medium size)
Pumkin or…[Read more]
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 1 week ago
HOW TO MAKE VEGETABLE SAUCE
INGREDIENTS
* Tomatoes
* Red bell pepper
* Scotch bonnet pepper
* Onion
* Fish
* Garlic powder
* Salt
* Seasoning cubes
* Ground pepper
* Vegetable oil
* Pumpkin(or any vegetable of your choice).
PREPARATIONS
* Wash and slice the fish into desired sizes. Season the fish using garlic powder, salt,…[Read more]
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 1 week ago
Dankwa Recipe
INGREDIENTS
▶️ Corn meal(made from roasted corn)
▶️Grinded groundnut or groundnut powder
▶️Ground chilli powder
▶️ Sugar
▶️ Grinded cloves
▶️ Groundnut oil
▶️ Water
DIRECTIONS
Pour the corn meal,groundnut, sugar,ground chilli powder and ground cloves into a blender and grind until all ingredients are well…[Read more]
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 1 week ago
HOW TO TIGER NUT DRINK
Ingredients:
• 2 cups of Tiger Nuts (Dried or Fresh)
• 1 medium Ginger
• 10 Dates (Or less)
• 1 Coconut (Crack the shell and extract the flesh for blending)
. Banana
Directions:
Step 1:
Soak the tiger nuts in clean water Overnight (if you are using the dry tigernuts)
Step 2:
Rinse the soaked…[Read more]
Enjoy healthy life style with kunu aya
Tiger nut drink🍺
would love to try this
Please try it and thank me later
Amazing 😍
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 2 weeks ago
Ofé Nsala.(WHITE SOUP)
Ingredients:
Live chicken OR Goat meat
1 medium size smoked Fish
Dried Pepper ( Cameroun type preferable)
1 teaspoon Uziza seeds (ground)
2 pieces Uda (crushed)
1 tablespoon crayfish (ground)
Few slices Uziza leaves (as herb)
1-2 table spoons yam flour or 2 palm size flattened pounded yam (to thicken soup)
Water…[Read more]
Don’t mind trying it
Please do and thank me later coz you’ll enjoy every bite of ir
yummy
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 2 weeks ago
HOW TO PREPARE AFRICAN BREAD FRUIT (ukwa)
Bread fruit popularly known as a Ukwa is the best Igbo delicacy. The scientific name is Treculia africana . Ukwa is such a versatile food with a natural delicious flavor. It can be cooked plain without any ingredients. It can also be prepared as a porridge. Before preparing ukwa . Porridge…[Read more]
I generally like the food and recipe you post, but this one…not for me, doesn’t look appetizing
😱
@aaron sometimes you have to try something first before you conclude that you don’t like it.
Healthy meal 👍👌
Aaron Smith joined the group Foodie’s Group 11 months, 2 weeks ago
Aaron Harper joined the group Foodie’s Group 11 months, 2 weeks ago
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 2 weeks ago
Orishi rishi
If you know you know 😘
Better food nah money kill am
Like seriously
Just craving for something like this
Amaka Nduka joined the group Foodie’s Group 11 months, 2 weeks ago
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 3 weeks ago
Egusi soup
Ingredients:
4 cups Egusi
3 cooking spoons red palm oil
Beef: best cut and Shaki (cow tripe)
Fish: dry fish and stockfish
2 tablespoons ground crayfish
Pepper and Salt (to taste)
Vegetable: pumpkin leaves, spinach or bitter leaf
3 small stock cubes
1 small ogiri okpei (optional)
Note: You may need more palm oil; You want…[Read more]
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 3 weeks ago
Elginny Utonwa posted an update in the group Foodie’s Group 11 months, 4 weeks ago
Bursting with vitamins, fiber, minerals, and proteins, this refreshing beverage is a must-try.
Plus, it’s easy to make and…
Elginny Utonwa posted an update in the group Foodie’s Group 1 year ago
Elginny Utonwa posted an update in the group Foodie’s Group 1 year ago
INGREDIENTS:
FOR THE DOUGH
8 cups all-purpose flour
250g Butter
3 Eggs (1 for brushing)
1 teaspoon Salt
1 tablespoon sugar
1 teaspoon…
Elginny Utonwa posted an update in the group Foodie’s Group 1 year ago
Ingredients:
4 Cups Long Grain Rice
Vegetable Oil
3 Cups Chicken/Beef Stock
200gms Peeled and Deveined (Shrimps/Prawns )
Raw…
😋
Elginny Utonwa posted an update in the group Foodie’s Group 1 year ago
Egusi soup
Ingredients:
4 cups Egusi
3 cooking spoons red palm oil
Beef: best cut and Shaki (cow tripe)
Fish: dry fish and stockfish
2 tablespoons ground crayfish
Pepper and Salt (to taste)
Vegetable: pumpkin leaves, spinach or bitter leaf
3 small stock cubes
1 small ogiri okpei (optional)
Note: You may need more palm oil; You want the quantity…[Read more]
Nice
Yummy 😋
Nice
Elginny Utonwa posted an update in the group Foodie’s Group 1 year, 1 month ago
HOW TO MAKE TIGER NUT DRINKINGREDIENTS: 2 cups of Tiger Nuts (Dried or Fresh) 1 medium Ginger 10 Dates 1 Coconut (Crack the shell and extract the flesh for blending)Preparation process Step 1:Remove dirt and stone from the tiger nut then soak the tiger nuts in clean water overnight (if you are using the dry tiger nuts) Step 2:Rinse and wash the…[Read more]
Wow 😲 nice
Nice
very rich and healthy drink
Elginny Utonwa posted an update in the group Foodie’s Group 1 year, 1 month ago
“AFANG SOUP”*Recipe:-*1. Cow tail (or any meat of your choice )2. Dry fish 3. Stock fish 4. Dry Fish 5. waterleaf ( thinly chopped)6. Okazi leaf ( blended)7. Crayfish ( grounded)8. Fresh pepper ( blended)9. seasoning cube 10. Palm oil 11. Salt to taste 12. shell prewinkle ( optional)*Procedure:-*1. Season and steam the meat in its own juice…[Read more]
Yummy
Lovely
